Nobu Monte Carlo

The recommended dress code at Nobu Monte Carlo is smart casual to elegant attire. Guests are encouraged to dress stylishly and in line with the luxurious ambiance of the venue. While the atmosphere is chic and sophisticated, it’s not necessary to wear formal attire; however, dressy jeans, shirts, blouses, and dresses are appropriate. For those wishing to dine on the terrace or during the evening, a smart-casual look is perfect. Sportswear, flip-flops, and overly casual clothing are discouraged to maintain the refined atmosphere of the restaurant.

The Nobu Fairmont Monte Carlo offers a Japanese-Peruvian fusion cuisine, combining the rich flavors of traditional Japanese dishes with the bold and vibrant tastes of Peruvian ingredients. Signature dishes include the world-famous Black Cod Miso, Yellowtail Jalapeño, Tiradito, and Sushi & Sashimi platters, all prepared with the finest, freshest ingredients. The menu blends the artistry of Japanese cooking with the creativity of Peruvian flavors, offering a unique and memorable dining experience. Nobu’s carefully crafted dishes emphasize fresh seafood, seasonal ingredients, and innovative presentation that make it a standout destination for food enthusiasts seeking a high-end culinary experience.

Yes, it is highly recommended to book in advance at Nobu Fairmont Monte Carlo, especially during peak times such as weekends, holidays, or special events. Due to its popularity and high demand, securing a reservation ensures that you have a table at this exclusive restaurant. Booking ahead also allows the restaurant to accommodate any specific requests or preferences you may have, such as a preferred seating area or a special occasion celebration. Reservations can typically be made online through their website or by contacting the restaurant directly.

At Nobu Fairmont Monte Carlo, some of the best dishes to try include : Black Cod Miso – A signature dish, perfectly marinated in sweet miso and served with a delicate, melt-in-your-mouth texture. Yellowtail Jalapeño – Thinly sliced yellowtail with fresh jalapeño, a refreshing and flavorful dish that has become one of Nobu’s most iconic appetizers. Tiradito – A fusion of Japanese sashimi and Peruvian ceviche, typically made with fresh seafood, citrus, and a hint of spice. Nobu’s Sushi and Sashimi – The finest selection of fresh, top-quality fish, served with precision and artistry. Nobu Style Salad – A light and refreshing salad with a unique combination of textures, enhanced with Nobu's signature dressing. These dishes represent the fusion of Japanese and Peruvian flavors, and embody the high standards of culinary excellence that Nobu is known for.

The dining hours at Nobu Fairmont Monte Carlo are as follows: Lunch: 12:00 PM to 2:30 PM Dinner: 7:00 PM to 10:30 PMThese hours may vary on special occasions or holidays, so it’s always a good idea to check with the restaurant or make a reservation in advance to ensure availability.

Yes, Nobu Fairmont Monte Carlo offers a private dining experience for special occasions. Whether you're celebrating a birthday, anniversary, or hosting a corporate event, Nobu can provide a personalized, intimate setting with bespoke service. They offer exclusive private dining rooms where guests can enjoy a customized menu, ensuring a memorable and high-end experience. For VIP guests, the restaurant also provides VIP treatment with personalized services, including dedicated staff and a curated experience tailored to your preferences. Reservations for private dining and VIP experiences are highly recommended in advance.